Join the Double Pepperoni Revolution! Double loading both our large spicy hot paprika pepperoni and smaller classic pepperoni onto your... Read more
INGREDIENTS: 400g tin of tomatoes three handfuls of PROPERONI Crumble small tub of single cream 3-5 tbsp of jalapeños plus... Read more
A spicy PROPERONI® Crumble pizza with a cooling drizzle of whipped feta. Read more
A great pizza recipe for people who usually leave their crusts! INGREDIENTS: one dough ball 2oz of tomato sauce 100g... Read more
Smokey PROPERONI® Crumble and spicy pickled onions on top of a cheesy Detroit slice. INGREDIENTS: pink pickled onions - one... Read more
PROPERONI Crumble Focaccia can be baked ahead of time, stored in the fridge or freezer and then reheated. It works really... Read more
Treat everyone to some next level dough balls! These PROPERONI Crumble dough balls are smoky, sticky and totally moreish! ... Read more
Level up your Brussels sprouts with a smoky, sweet twist that'll have everyone coming back for seconds! Ingredients: 500g Brussels... Read more
The perfect cozy autumn dish - rich, smoky, and delicious! Read more
Pizza ovens aren't just for pizzas..... Read more
