At Properoni, we’ve been making pepperoni for 150 years and our products have been the choice of the UK’s top restaurants and pizzerias since 1968.
Our pepperoni sits on top of 12 million pizzas served annually in the UK. It is used in approximately 1,000 restaurants and on pizzas served in over 2,000 retail locations.
Now you can experience the exquisite flavour of our Properoni at home.
Naturally cured and fermented using the best cuts of meat, Properoni is produced with just six ingredients and an unwavering commitment to quality. With that quality comes the best flavour and texture, and the ability to transform any dish from ordinary to sublime.
PROPERONI IS, QUITE SIMPLY, THE WORLD'S FINEST PEPPERONI
"It's obvious it has been made with higher quality ingredients, feels more artisan"
"Properoni is by far better tasting than any supermarket bought equivalent"
"Used in my pizza oven and it was far superior to the supermarket version"
For pizza lovers Properoni is a must, yet its versatility and quality will also elevate pastas, stews, risottos, soups, salads, sandwiches and lots more.
With an indulgent smoky aroma, Properoni doesn’t need to be cooked, it can be enjoyed straight from the pack, as a snack or served on a charcuterie board.