What Our Customers Say

  • No joke when I say this, prob the best pepperoni I've ever tasted.

  • It’s amazing!! Delicious perfect rounded meatiness & smokiness!!
    Chef Brad Carter, Chef/Owner of Michelin Starred @cartersofmoseley

  • I think you are very much succeeding in ridding the world of poor pepperoni! Your product is fantastic and we will definitely be ordering more!
    Stephen Fewster

  • Your properoni is ‘the shit’ if you’ll excuse my language. The perfect pepperoni for our homemade pizzas. Next order already in.

  • If you like Pepperoni you should really give some @properoni_uk a try. It has an incredible flavour which is miles better than your normal supermarket varieties 🍕@drews.pizzeria

  • It’s incredible! I didn’t even know pepperoni was supposed to taste like that, so so nice to eat on its own normally. I CANNOT wait to try it on a pizza. Feel like I’ve been robbed all these years of eating poor stuff.
    James Cooper

I have been using Gyula sausage [aka Properoni] since 1992 when I first joined PizzaExpress in London. I brought it to Ireland when I came over in 1995 to open Milano restaurants for P.E. & have used it in my own restaurants since 2004. It’s the best quality ‘peperoni’ on the market for pizza making & I want to ensure that I can continue using it.

Russell Bailey, former PizzaExpress manager


  • Properoni for Pizza Express
  • Properoni for Pizza Pilgrims
  • Properoni for Zizzi
  • Properoni for Franco Manca
  • Properoni for Ooni Pizza Ovens
  • Properoni for Gozney