The distinctive, award-winning flavour of our products is a result of slow smoking over beechwood, patient curing, and air drying. No shortcuts here – we steer clear of additives or starter cultures looking to rush the ripening process. It's all about the art of patience and doing things naturally using ancient Roman techniques. This commitment to 'doing things properly' is the beating heart of our brand.
Our products adhere to the highest quality and safety standards. Boasting a short ingredients list you can actually pronounce, PROPERONI products proudly wave the banner of being strictly free from preservatives, nitrites, and any sneaky additives. Because when it comes to flavour, we believe in doing it right, not cutting corners.