Hot Paprika 80g Sliced
This really is no ordinary pepperoni…
With a rich smoky depth of flavour, a warming spice thats grows on the palette and a smooth, succulent yet dry melt in the mouth texture. Properoni is pepperoni done properly.
Beechwood smoked and expertly crafted in a time honoured way by our master curers, we only use the finest cuts of meat, exquisite spices and our know-how and expertise.
A recipe so proper it hasn’t been changed for the past 150 years.
If you miss your parcel delivery please collect it from the post sorting office as soon as you can to ensure that you maintain the cool chain.
Properoni is sent with ice packs using Royal Mail 24-48 hour delivery to ensure that your parcel arrives in perfect condition. (We do not ship orders out every day).
Please keep an eye on your emails for shipping confirmation and if possible organise to have someone available to collect your package to avoid any complications.
Please check your junk folder for any correspondence from us.
Freezing: While we do not recommend freezing Properoni as it is best fresh from the packet, many of our customers do choose to freeze their Properoni and have found it to be fine.
Ingredients: Pork Meat, Pork Fat, Salt, Hot Paprika Powder, Chilli, Spices, Saccharose.
Made with just seven ingredients you can recognise, Properoni is nitrite, preservative and additive free with nothing artificial. Just pure flavour unlike any pepperoni you have had before.
100g of Properoni 'Hot Paprika' is made from 147g of premium cuts of pork meat of EU Origin.
Once opened, keep refrigerated (between 0ºC and 5ºC) and use within 10 days. Shipped in insulated envelopes with ice packs to maintain cool chain.
|Typical Values||Per 100g|
|Energy||1982 kJ / 479 kcal|
|of which Saturates||18 g|
|of which Sugars||0.6 g|
Delivery charges are £2.95 using Royal Mail tracked service. Ordering multiple packs represents better value for money, some bundles have shipping included and there is free shipping on orders over £20.
Properoni is the best pepperoni for pizza, but it's range and versatility goes so much further. Elevate any dish with a rich smoky depth of flavour and melt in the mouth texture.